This Crispy Sesame Chicken is #1 on our site!

This crispy sesame chicken is another one for the fakeaway Asian food lovers. Its Sweet, salty, crispy, sticky and a little bit spicy – it covers all the bases for one of these meals that everyone polishes off. Not a scrap left.

It has been the most popular recipe on our site for the last couple of years!

Full recipe inc hints and tips here: https://www.kitchensanctuary.com/crispy-sesame-chicken-sticky-asian-sauce/

Ingredients:
5 tbsp oil
2 eggs lightly beaten
3 tbsp cornflour/cornstarch
10 tbsp plain/all-purpose flour
½ tsp salt
½ tsp pepper
½ tsp garlic salt
2 tsp paprika
3 chicken breast fillets chopped into bite-size chunks

Sauce: *
1 tbsp sesame oil optional – you can leave out and just sprinkle with plenty of sesame seeds at the end if you prefer
2 cloves garlic peeled and minced
1 tbsp Chinese rice vinegar white wine vinegar will work too
2 tbsp honey
2 tbsp sweet chilli sauce use more or less depending on the brand and how spicy you like it
3 tbsp ketchup
2 tbsp brown sugar
4 tbsp soy sauce

To Serve:
Boiled rice
2 tbsp sesame seeds
Small bunch spring onions/scallions chopped

* Double up the sauce ingredients if you want extra sauce.

#Fakeaway #AsianFood #Recipe

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